DAILY GUT Strawberry: Dietary supplement with vitamins, bacterial strains, and sweetener (240 g per package).
DAILY GUT Strawberry contains: Resistant dextrin, acacia fiber, acidifier: citric acid; L-tyrosine, coloring food: red beet juice powder; bacterial blend (Lactobacillus brevis, Lactobacillus bulgaricus, Lactobacillus casei, Lactobacillus paracasei, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis, Bifidobacterium breve, Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium bifidum, Lactobacillus plantarum), 1% strawberry fruit powder (strawberry, maltodextrin, acidity regulator: citric acid), natural flavor, sweetener: steviol glycosides (from stevia); colorant: beta-carotene; riboflavin, vitamin B6, thiamine, vitamin B12.
Nutrients and other substances | per 8 g (daily dose) | % NRV* |
Lactobacillus | 7 billion CFU | ** |
Bifidobacterium | 5 billion CFU | ** |
Vitamin B2 | 0.20 mg | 15 % |
Vitamin B6 | 0.20 mg | 15 % |
Thiamin | 0.20 mg | 15 % |
Vitamin B12 | 0.40 μg | 15 % |
Average nutritional values | per 100 g | per 8 g (%*) |
Energy (kj/kcal) | 947/231 | 76/18 (0.9 %) |
Fat (g) | <0.1 | <0.1 (<0.2 %) |
- of which saturated fatty acids (g) | <0.1 | <0.1 (<0.5 %) |
Carbohydrates (g) | 17 | 1.3 (0.5 %) |
- of which sugars (g) | 1.2 | <0.1 (<0.2 %) |
Fibers | 73 | 5.8 (**) |
Protein (g) | 1.5 | 0.1 (0.2 %) |
Salt (g) | 0.06 | <0.01 (<0.2 %) |
* Percent nutrient reference values (NRV) according to Regulation (EU) No. 1169/2011
** No nutrient reference values (NRV) available
DAILY GUT Berry Mix: Dietary supplement with vitamins, bacterial strains and sweetener (240 g per package).
DAILY GUT Berry Mix contains: Resistant dextrin, acacia fiber, acidifier: citric acid; coloring food: red beet juice powder; L-tyrosine, bacterial blend (Lactobacillus brevis, Lactobacillus bulgaricus, Lactobacillus casei, Lactobacillus paracasei, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis, Bifidobacterium breve, Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium bifidum, Lactobacillus plantarum), colorant: anthocyanins (contains sulfites); natural flavor, sweetener: steviol glycosides (from stevia); 0.5% raspberry fruit powder (raspberry, maltodextrin, acidity regulator: citric acid), 0.5% strawberry fruit powder (strawberry, maltodextrin, acidity regulator: citric acid), riboflavin, vitamin B6, thiamine, vitamin B12.
Nutrients and other substances | pro 8 g (daily dose) | % NRV* |
Lactobacillus | 7 billion CFU | ** |
Bifidobacterium | 5 billion CFU | ** |
Vitamin B2 | 0.20 mg | 15 % |
Vitamin B6 | 0.20 mg | 15 % |
Thiamin | 0.20 mg | 15 % |
Vitamin B12 | 0.40 μg | 15 % |
Average nutritional values | per 100 g | per 8 g (%*) |
Energy (kj/kcal) | 959/234 | 77/19 (1.0 %) |
Fat (g) | <0.1 | <0.1 (<0.2 %) |
- of which saturated fatty acids (g) | <0.1 | <0.1 (<0.5 %) |
Carbohydrates (g) | 19 | 1.5 (0.6 %) |
- of which sugars (g) | 2 | 0.2 (0.2 %) |
Fibers | 70 | 5.6 (**) |
Protein (g) | 1.5 | 0.1 (0.2 %) |
Salt (g) | 0.07 | <0.01 (<0.1 %) |
* Percent nutrient reference values (NRV) according to Regulation (EU) No. 1169/2011
** No nutrient reference values (NRV) available
DAILY GUT Lemon: Dietary supplement with vitamins, bacterial strains, and sweetener (240 g per package).
DAILY GUT Lemon contains: Resistant dextrin, acacia fiber, acidifier: citric acid; L-tyrosine, bacterial blend (Lactobacillus brevis, Lactobacillus bulgaricus, Lactobacillus casei, Lactobacillus paracasei, Bifidobacterium longum, Bifidobacterium infantis, Bifidobacterium lactis, Bifidobacterium breve, Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium bifidum, Lactobacillus plantarum), 1% lemon juice powder (maltodextrin, lemon juice concentrate), sweetener: steviol glycosides (from stevia); natural flavor, colorant: beta-carotene; riboflavin, vitamin B6, thiamine, vitamin B12.
Nutrients and other substances | pro 8 g (daily dose) | % NRV* |
Lactobacillus | 7 billion CFU | ** |
Bifidobacterium | 5 billion CFU | ** |
Vitamin B2 | 0.20 mg | 15 % |
Vitamin B6 | 0.20 mg | 15 % |
Thiamin | 0.20 mg | 15 % |
Vitamin B12 | 0.40 μg | 15 % |
Average nutritional values | per 100 g | per 8 g (%*) |
Energy (kj/kcal) | 939/229 | 75/18 (0.9 %) |
Fat (g) | <0.1 | <0.1 (<0.2 %) |
- of which saturated fatty acids (g) | <0.1 | <0.1 (<0.5 %) |
Carbohydrates (g) | 15 | 1.2 (0.5 %) |
- of which sugars (g) | 0.5 | <0.1 (<0.1 %) |
Fibers | 74 | 5.9 (**) |
Protein (g) | 1.5 | 0.1 (0.2 %) |
Salt (g) | 0.06 | <0.01 (<0.2 %) |
* Percent nutrient reference values (NRV) according to Regulation (EU) No. 1169/2011
** No nutrient reference values (NRV) available